Pineapple tart

 

 

Pineapple tart cake is usually made ​​only during festive seasons such as holidays and not on a normal day . Pineapple Tart cake made ​​with flour mixture and mix to form a dough margarine .

 After mixing, the dough will be soft and the mixture is kneaded and rolled to form a toothed toothed rollers . After that , we have to cut them to size. As a final embellishment , egg yolk applied on yellow gold . Pineapple tart cake size is usually estimated semuat simple feed consumed

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